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Beekeeping Course 101

Beekeeping Course 101

Sun 19 Jan 20252 Min read

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No Bread, No Waste, No Problem

24 Mar 2025

Evalotta “Lotti” Spangenberg is a founding member and project manager at Wasted, a promising food production company that uses a surprising ingredient to make their pasta: bread waste.

Co-Creating with Nature: The Art of Circular Design

08 Feb 2024

Designer Reema Al Mheiri's mission to redefine waste leads her to repurpose discarded fish scales into stunning architectural floor lamps.

The Power of Nostalgia at Masungi Georeserve

09 Aug 2024

Billie Dumaliang is a co-founder and conservationist at Masungi Georeserve in Rizal, Philippines. She launched Masungi Georeserve in 2015 with her sister, Ann, to revive the overdeveloped and deforested area.

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The Water Privilege

Week 13

The Water Privilege

By Mohd Hanif Bin Syadan

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